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Aosa Nori

Seaweed cultivation scene ①
Blue seaweed cultivation scene ②
Blue seaweed cultivation scene ③
Seaweed cultivation scene ①
Blue seaweed cultivation scene ②
Blue seaweed cultivation scene ③

This seaweed is a specialty of Mie and is mainly consumed as an ingredient in seaweed tsukudani. In Mie, it is often added to miso soup or made with vinegar.

Detailed information

address
ShimaCity
telephone number
0599-46-0570 (ShimaCity Tourism Association)

*Prices are subject to change, so please check with your contact information before going out.

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