I went to Michi-no-eki Iga! Detailed information on popular souvenirs, gourmet food, and surrounding information!
掲載日:2018.03.22
We have a variety of delicious meat dishes, including 100% Iga beef udon, Iga beef meat soup, and a bowl of special Iga pork "Shinocha pork"! The satisfying ramen and local gourmet food are also very popular! .
We have a variety of delicious meat dishes, including 100% Iga beef udon and Iga beef meat soup, as well as rice bowls made with the special Iga pork "Shinochabuta"! The satisfying ramen and local gourmet food are also very popular.
I will introduce you in detail♪
What if that meat was Iga beef, a brand of meat that IgaCity is proud of? You can imagine how delicious it will be before you eat it.
At `` Michi-no-eki Iga,'' you can enjoy ``Iga beef udon'' made with 100% Iga beef for 980 yen.
This menu is the most popular at the restaurant. If you haven't tried it yet, please try this one first. It's a very satisfying cup.
I was wondering if I could come up with a new menu using Iga beef that would make people happy. It seems like he was thinking about this and that.
At that time, I turned my attention to Osaka's specialty meat soup. "Michi-no-eki Iga" is an access road connecting Nagoya and Osaka. Of course, there are many users from Osaka, and it is well known for its meat smoking. Next to "Iga beef udon", we have created a hit product that allows you to enjoy Iga beef, the 930 yen meat soup set meal with Iga beef.
The raw egg that comes with the meat soup is a red egg called "Iga Ninja Tamago", and this egg is also amazing! He went out of his way to serve me egg-cooked rice, which was off the menu, so that I could know how delicious it was.
Rich and rich! It was a luxurious egg-cooked rice. Thank you for the meal!
These pigs are raised on feed made with lactic acid fermentation such as green tea, lactic acid drinks, and yogurt. This pork is full of good things such as ``no texture'', ``slightly sweet fat'', ``tenderness'', and ``deep flavor''.
I ate it for the first time during this interview, and it tasted exactly as good as I mentioned earlier! ``Shincha pork bowl'' made with special steak sauce. 830 yen with miso soup, 950 yen with mini udon.
Beef is not the only meat in Iga! The pigs are amazing too!
On weekdays, you can enjoy a daily lunch for 780 yen, and on holidays, you can also enjoy a weekend and holiday lunch for 850 yen.
`` Michi-no-eki Iga'' once won first place in the Tokai-Hokuriku block gourmet category of Michi-no-eki Award. We continue to win the hearts of drivers with hearty meals that offer local gourmet food and Iga rice.
``Goku Ise-Udon'' is Ise-Udon retains the goodness of the old days and has a new taste. The texture of the noodles and the flavor of the bonito are unprecedented. Please give it a try. This is what is written on the back of the package.
Manager Kitagawa and the packaging are raising the bar. Even as I thought about this, my expectations were high, and I decided to have this "Goku Ise-Udon" for dinner tomorrow!
The breadwinner of our family has said, ``I don't really like Ise-Udon'' which makes him an enemy of both the housewife and the Ise udon industry. The main breadwinner praises the ``Goku Ise-Udon' and says, ``This is delicious!''
Manager Kitagawa! It was really delicious. 594 yen for two people with sauce.
It is a traditional taste that is hand-baked by a craftsman one by one.
It has a sweetness similar to onions, and can be cooked in the microwave! It seems to be fine just by itself. When heated, it becomes thick and soft in texture. It also goes well with stews and tempura.
On top of it are pine bonsai and other plants.
Apparently there is a shop in Iga that farms medaka, and there were two medaka swimming in each pot.
The one on the right was 800 yen, and the slightly red one on the left was 1,300 yen.
Bonsai can be sold for anything from around 900 yen to 6,000 yen or even 7,000 yen, and prices vary greatly depending on the item.
These eggs are laid by healthy chickens that are fed food rich in iodine and vitamins and raised in clean water and clean air. The yolk is thick. Please check the color of the yolk before eating.
Next to it was Igakoshi's Tamamiso for 500g for 259 yen.
The ninja at "Michi-no-eki Iga" had a bold ninja style. I think some people go home without noticing until the end.
How many ninjas are at the store?
Thank you very much for the delicious meal and for the interview! !
【basic information】
6187-1 Tsugecho IgaCity
Phone number 0595-45-3513
Parking lot: 66 spaces for large cars, 78 spaces for regular cars, 3 spaces for people with disabilities.
Business hours 7:00-21:00 (20:30LO)
No holidays
Toilet inside/outside the facility *Available 24 hours outside, barrier-free toilet available
EV charging facility (available)
Stamp Rally (with)
Michi-no-eki ticket (available)
*The information posted is as of March 2018.
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